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Parvin Specialities


Tikka Massala (Chicken or Lamb)
The famous chicken or Lamb tikka massala, found in most Indian restaurants, Prepared with Parvins special fenugreek & massala sauce mild in flavour.
Restaurant: £8.95
 Takeaway : £7.50

Hydrabadi (Chicken or Lamb)
Chicken or Lamb marinated & laced with cashew nut paste, cooked with milk and cream, a superb Chicken or Lamb dish. Mild in flavour
Restaurant: £8.95
 Takeaway : £7.50

Makhani (Chicken or Lamb)
Succulent pieces of Chicken or Lamb marinated with ginger, Garlic & home made yoghurt & Charcoal grilled. Gently cooked with cream & a blend of Indian cheese. Mild flavour
Restaurant: £8.95
 Takeaway : £7.50

Special Mango Malayan (Chicken or Lamb)
Chicken or Lamb, Very mild cooked with mango pulp & coconut milk.
Restaurant: £8.95
 Takeaway : £7.50

Pasanda (Chicken or Lamb )
Juicy pieces of marinated Chicken or Lamb cooked in purified Indian butter,
Ground almonds & mild spices with dash of cream to give a mild sweet flavour.
Restaurant: £8.95
 Takeaway : £7.50

Chicken Mogali
Specially prepared Chicken tikka cooked with almonds & coconut flakes with a touch of butter & mild spices.
Restaurant: £8.95
 Takeaway : £7.50

Butter Chicken
Boneless tandoori Chicken cooked in a creamy buttery sauce made with almond flakes A touch of coconut, onions, cream & a touch of tomato paste to give a slightly sweet Buttery & creamy flavour.
Restaurant: £8.95
 Takeaway : £7.50

Darjeeling Chicken
Tender pieces of Chicken delicately marinated in spices & cooked in a creamy mild curry sauce.
Restaurant: £8.95
 Takeaway : £7.50

Silsila (Chicken or Lamb)
Especially tender pieces of Chicken or Lamb cooked very gently with chefs special spices & sauce Mild to medium taste
Restaurant: £9.95
 Takeaway : £7.50

Longka Piaza (Chicken or Lamb)
Especially tender pieces of marinated Chicken or Lamb, cooked with green & red peppers, onions & green chillies. Fairly hot
Restaurant: £8.95
 Takeaway : £7.50

Loosa Moch Moch (Chicken or Lamb)
Especially tender pieces of Chicken or Lamb cooked with panch pooron (five mix spice seeds) Shallots, green & red peppers, onions and specially selected spices to give a delicious medium taste.
Restaurant: £9.95
 Takeaway : £7.50

Tamarind (Chicken or Lamb)
Especially tender pieces of Chicken or Lamb cooked with panch pooron (five mix spice seeds) And chef made very special tamarind sauce, Sweet and sour hot taste.
Restaurant: £8.95
 Takeaway : £7.50

Parvin Special
This dish is cooked with a mixture of Chicken, Lamb, Prawn & Mushrooms, Prepared with Thick curry sauce, Fresh fried garlic, onions and green pepper & medium spices.
Restaurant: £9.95
 Takeaway : £7.50

Sylheti Karahi (Chicken or Lamb)
A fairly hot stew dish prepared with shanks of grilled Chicken or Lamb, gently simmered in a Yoghurt & mix pickle sauce, A superb Chicken or Lamb dish with plenty of strong flavours.
Restaurant: £8.95
 Takeaway : £7.50

Shahi Shashlic Bhuna (Chicken or Lamb)
Tender pieces of Chicken or Lamb marinated with mustard seeds, Grilled with onions, peppers & tomatoes, then gently cooked Goan style. Medium hot
Restaurant: £8.95
 Takeaway : £7.50

Tandoori Chicken Bhuna
A traditional dish cooked with grilled off the bone Tandoori Chicken in a spicy thick curry Sauce, Medium hot.
Restaurant: £8.95
 Takeaway : £7.50

Jalfrezi (Chicken or Lamb)
Chicken or Lamb Tikka cooked with plenty of sliced green chillies, green & red peppers & onions, Fairly hot spices & herbs together with a trhick curry sauce, garnished with Fresh coriander.
Restaurant: £8.95
 Takeaway : £7.50

Karahi (Chicken or Lamb)
Chicken or Lamb Tikka cooked deep pan style, with cubed onions, peppers& Punjabi spices. Medium strength.
Restaurant: £8.95
 Takeaway : £7.50

Tandoori King Prawn Jalfrezi
Marinated king prawns cooked with sliced onions, peppers & chillies, in a thick curry sauce. Fairly hot in flavour.
Restaurant: £10.95
 Takeaway : £8.95

Chicken or Lamb Nawabi
A Gujrati dish cooked with chana dall & fresh lemon juice. Medium strength.
Restaurant: £8.95
 Takeaway : £7.50

Chicken or Lamb Saag
Specially tender pieces of Chicken or Lamb cooked with steamed spinach & coriander. Medium hot.
Restaurant: £8.95
 Takeaway : £7.50

Gosht – E – Calamansi
Arkan people live in the hilly south east part of Bangladesh, These people eat Lamb using the Hottest green chillie & calamansi, The dish is hot in strength.
Restaurant: £8.95
 Takeaway : £7.50

Kabuli Chicken or Lamb
Chicken or Lamb Tikka cooked in a medium spicy sauce together with chick peas.
Restaurant: £8.95 Takeaway : £7.50